Metabolism is a term covering all the chemical reactions that occur in the body that are necessary to maintain life. These metabolic processes include growth and repair, cell renewal and movement.
At any one time, there are millions of metabolic processes occurring simultaneously in our bodies. These processes can be divided into two groups. Anabolic processes use simple chemicals and molecules to manufacture a vast array of finished products - for example, the building of proteins from amino acids. On the other hand, catabolic processes break down complex molecules to release energy, which our bodies need - for example, the breakdown of starch into glucose.
The speed of these metabolic processes is commonly known as metabolic rate or energy expenditure and this determines the number of calories your body will use up in a given amount of time. The faster your metabolism, the more calories your body needs.
Metabolic rate can be divided into the following categories:
- Basal metabolic rate (BMR)is your metabolic rate, i.e. your digestive system is inactive and you have rested for at least eight hours. It is the amount of energy needed to control your temperature and breathing and to keep your heart, brain and nerves functioning.
- Resting metabolic rate (RMR) is often used interchangeably with BMR, but is measured using different technique. It is the minimum metabolic rate required to keep you alive and functioning while not physically active. On average, it accounts for up to 50-75% of total calorie expenditure.
- Thermic effect of food (TEF) is the energy consumed when your body is digesting and processing food. When you eat, your metabolic rate rises. This rise represents approximately 10% of total energy expenditure.
- Thermic effect of exercise (TEE) is the energy consumed when you exercise.
- Non-exercise activity thermogenesis (NEAT) is the energy consumed during other activities. This includes everything from typing and hanging laundry to fidgeting.
How to calculate your metabolic rate
For research purposes, metabolic rate can be measured by two methods:
Direct calorimetry, which measures the subject's heat output through direct observation inside a calorimeter. Indirect calorimetry, which measures the heat output by using a calculation based on the difference between the amount of oxygen inhaled and the amount of carbon dioxide exhaled. While man-sized calorimeters are not widely accessible, there are several handheld devices available to buy, but these can be very expensive and not completely accurate.
If you don't have a machine to hand, equations can be used to work out your BMR. The formula known as the Harris-Benedict equation was first developed in 1918 and over the years has been tweaked and updated to be more suited to our improved health status a century later.
BMR Calculation for Women:
(10 x weight in kg) + (6.25 x height in cm) - 5 x age in years) - 161
BMR Calculation for Men:
(10 x weight in kg) + (6.25 x heaight in cm) - (5 x age in years) + 5
To then find out your body's energy needs, you should factor in your daily activity and exercise level.
What effects your metabolism?
What affect your BMR?
- You have a fever
- You smoke
- Your thyroid is hyperactive
- You are stressed or drink caffeine
- You are in a hot or cold environment
- You are young and growing
- You have more muscle
- You are male
- You are female and experiencing PMS
- You are female and pregnant
- You are tall and thin
- You are older
- You are female
- Your thyroid is sluggish
- You are sleeping
- You have less muscle or are small in stature
- You are fasting or suffering malnutrition
- You inherited a slow metabolism
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